From grandmother's kitchen in Jakarta to an Indonesian pop

Boston GlobeFrom grandmother's kitchen in Jakarta to an Indonesian pop-upBoston GlobePratiwi, 30, began a restaurant pop-up, called Kaki Lima (named for the five-wheeled carts in her city), in 2013. She feels guilty that her dinners require her to switch to a food processor. For a few of her first meals, she refused to use one and ...and more »